This is one of my favourite especially when I have to feed vegetables and also very popular in my kids tiffin. One can be rest assured that tiffin would be finished if pizza muffins are there. I have to pack extra as per their instruction which is used for trading. I am sure you would also love to try the same.
Ingredients
- All-purpose flour- 1.5 cup ( you can do even half whole wheat )
- Baking Powder- 2tsp
- Baking Soda- ¼ tsp
- Salt- ¼ tsp
- Olive oil- ½ cup
- Milk ¾ cup
- Curd- ½ cup
- Tomato Sauce- 1 tbsp
- Cheese -1/2 cup
- Vegetables finely chopped- Capsicum, Bell peppers, Carrot
- Boiled sweet corn- ½ cup
- Tomato- ¼ cup (De-seeded and chopped)
- Oregano and pizza seasoning
- Pepper- ¼ tsp
Method
- Sieve the dry ingredients like all-purpose flour, baking powder, baking soda, salt together
- Take a bowl and add curd, milk, oil and tomato sauce
- To the wet mixture add the dry ingredients plus pepper & pizza seasoning
- Fold the ingredients gently and add half of the vegetables, corn, tomato and cheese
- Put the batter in a muffin mould. Fill upto 3/4th and then add little bit of all vegetables in each mould. Top with a swirl of tomato sauce and sprinkle little cheese
- Bake for about 15 min in a preheated oven at 180 degree. Check if toothpick comes out clean. Let it cool on wire rack
You can do variation with vegetables depending on what one likes in your family. Also you can replace curd with one egg, if you want to use egg.
Do try these pizza muffins and let me know how they turned out.
Veggies in the batter makes it more interesting , great tip to follow
Oh wow….. that’s a great way to make kids eat their veggies